Monday, November 16, 2009

Of the different kinds of mints useful in cooking, which ones do you like?

I prefer spearmint .... and I like pineapple mint also for drinks... but I wonder if there are any old favourites to consider growing....





Thank you

Of the different kinds of mints useful in cooking, which ones do you like?
THIN MINTS ARE THE BEST MINTS!! lol.=D
Reply:peppermint, spearmint
Reply:the mint leaf/free growing,can work wonders.
Reply:There are tons of different kinds of mint and most of them are good for cooking or in a tea or other beverage. I prefer spearmint and pepermint for cooking, just because I like their flavor. For cold tea, I take spearmint or lemonmint. For hot chocolate, I put in chocolate mint. For a hot tea, peppermint is good for the tummy and is also soothing. For mint jelly, it's gotta be peppermint, also peppermint is good in candy making. Catnip, is also a member of the mint family and is great in hot tea. It won't make humans crazy like it does cats, in fact, it can help you relax and get a good night sleep.
Reply:ireally like cinnamon ,there is orange,black liquorish.
Reply:Moroccan Mint, (a type of spearmint), for general use, but lemon mint is good with fish or in salads and Indian mint, (that's 'native American' Satureja douglasii), makes a great tea.
Reply:I like spearmint as well it is a good all rounder. It is good in Pimms and it's good for mint sauce and putting in new potatoes for boiling.
Reply:hi, i grow 'normal' culinary mint and black peppermint. both are good, but the black is better for dessert use. just personal taste tho'.
Reply:We grow orange mint that is really good but I prefer spear mint to make tea out of it. The pepper mint is also good for drinks.
Reply:I like pineapple mint for drinks as well. For cooling down spicy Thai salads and making mojitos, I use peppermint. It's the only mint whose leaves I vacuum freeze for continued use year long.
Reply:Chocolate mint. I like the smell and love the taste. I found my first plant in Colorado.


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